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Soups 2
Not available
Course with Elena Faita
What could be better than a tasty hot soup on a cold winter day!
Recipes
- Chicken broth
- Chestnut, squash and spelt soup
- Bean and escarole soup
- Arugula and potato soup
- Fennel and Ricotta Soup
The course $80
- Course duration of 2:30
- The cooking course consists of the chef demonstrating how to prepare and cook the recipes presented.
- Soups will be served during the course
- Taxes included
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Course available next session
Register on the waiting list for this course and we will contact you as soon as a date is available.