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Desserts 2
Not available
Course with Elena Faita
A few more Italian sweets, to give dessert connoisseurs a treat!
Recipes
- Grandma’s apple cake
- Sugar tartlet
- Ricotta espresso mousse
- Limoncello cake
The course $80
- The cooking course consists of the chef demonstrating how to prepare and cook the recipes presented.
- Course duration of 2:30
- The desserts will be serve at the end of the class
- Taxes included
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Course available next session
Register on the waiting list for this course and we will contact you as soon as a date is available.
